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Rebrand Q&A With CEO Erin Pulling

Food Bank of the Rockies is excited to debut its new mission statement, values, logo, and brand – a significant change for the 42-year-old organization. Read below for a Q&A with CEO & President, Erin Pulling, on the significance of this leap in the organization’s

Read More »

Fresh Out of the Box: January 2021

Nearly a year into the COVID-19 pandemic, Food Bank of the Rockies is redoubling our efforts to meet the increased need for food assistance in our communities. In 2020, we distributed over 100 million pounds of food which was a first in our 42-year history.

Read More »

Fresh Out of the Box: November 2020

For many, the holidays mean time with loved ones sharing good food. But this is not a typical holiday season. And during these challenging times, we’re coming together to ensure that every member of our community has access to nutritious food. In the past few

Read More »

Palisade: Our Home in the Western Slope

The Western Slope region of Colorado lies west of the Continental Divide. And since 2012, Food Bank of the Rockies’ Western Slope Branch has operated from Palisade. From distributing grocery boxes to older adults in town with support from Palisade Sunrise Rotary to hosting events

Read More »

Rebrand Q&A With CEO Erin Pulling

Food Bank of the Rockies is excited to debut its new mission statement, values, logo, and brand – a significant change for the 42-year-old organization. Read below for a Q&A with CEO & President, Erin Pulling, on the significance of this leap in the organization’s

Read More »

Fresh Out of the Box: January 2021

Nearly a year into the COVID-19 pandemic, Food Bank of the Rockies is redoubling our efforts to meet the increased need for food assistance in our communities. In 2020, we distributed over 100 million pounds of food which was a first in our 42-year history.

Read More »

Fresh Out of the Box: November 2020

For many, the holidays mean time with loved ones sharing good food. But this is not a typical holiday season. And during these challenging times, we’re coming together to ensure that every member of our community has access to nutritious food. In the past few

Read More »

Palisade: Our Home in the Western Slope

The Western Slope region of Colorado lies west of the Continental Divide. And since 2012, Food Bank of the Rockies’ Western Slope Branch has operated from Palisade. From distributing grocery boxes to older adults in town with support from Palisade Sunrise Rotary to hosting events

Read More »

Rebrand Q&A With CEO Erin Pulling

Food Bank of the Rockies is excited to debut its new mission statement, values, logo, and brand – a significant change for the 42-year-old organization. Read below for a Q&A with CEO & President, Erin Pulling, on the significance of this leap in the organization’s

Read More »

Fresh Out of the Box: January 2021

Nearly a year into the COVID-19 pandemic, Food Bank of the Rockies is redoubling our efforts to meet the increased need for food assistance in our communities. In 2020, we distributed over 100 million pounds of food which was a first in our 42-year history.

Read More »

Fresh Out of the Box: November 2020

For many, the holidays mean time with loved ones sharing good food. But this is not a typical holiday season. And during these challenging times, we’re coming together to ensure that every member of our community has access to nutritious food. In the past few

Read More »

Palisade: Our Home in the Western Slope

The Western Slope region of Colorado lies west of the Continental Divide. And since 2012, Food Bank of the Rockies’ Western Slope Branch has operated from Palisade. From distributing grocery boxes to older adults in town with support from Palisade Sunrise Rotary to hosting events

Read More »

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