Leadership
Meet our leadership.
Food Bank of the Rockies relies on the experience and dedication of so many people. From volunteers to paid staff, administrators to drivers, prep cooks to program coordinators, we are all committed in our mission of hope and community. Below you can find the representatives of our Board of Directors and our Leadership Team, as well as contact information when available.
Board of Directors
Daniel H. Ball
Complex Director and Senior Managing Director, RBC Wealth Management
Gordon Banks
Retired President, Marketing,
FirstBank
Garry Beaulieu
Principal, Innovest Portfolio Solutions
Dana J. Benfield
CMO, WellBiz Brands, Inc
Nick Benham
Board Vice-Chair
Corporate Controller / Finance, Ardent Mills
Christina Bowen
Director of Community Investment, West Division at Comcast
Errol Brown
Counsel – Haynes & Boone
Amy J. Diaz
Shareholder, Brownstein Hyatt Farber & Schreck
Reid M. Galbraith
Associate, Brownstein Hyatt Farber Schreck
Kayla Garcia
Community Affairs Director – Molson Coors Beverage Company
Deborah Joa
Senior Director of National Strategy & Operations – Optum
Nick Morris
CEO, Western Paper Distributors
Ethan Nkana
Physician Advocate, Rocky Mountain Physician Agency
Katherine O’Connor
Public Health & Health Promotion Consultant
Melissa Osse
VP of Government Relations – HealthONE
Jack Pargeon
Board Treasurer
Vice President, Controller Bellco Credit Union
Raju Patel
Denver Market President and Market Executive, Bank of America
Patricia Person
Board Chair
CEO, Treasure Wines
Retired EY Partner
Bart Pugh
Vice President, Scholarship Operations, Daniels Fund
Tiffany A. Todd
Board Secretary
Director, Ethics Legal at Western Union
Michael Tousignant
Senior Vice President and Managing Director,
Corporate Agribusiness Banking Group, CoBank
Douglas Wilhelm
Retired Executive Vice President, CoBank
Leadership Team
Western Slope and Wyoming Leadership
We strive for the utmost transparency, and we’re proud to provide our financial reports for public review.
