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Avocado Black Bean Salsa

Yields6 Servings

 1 15-oz. can black beans, drained and rinsed
 1 15-oz. can diced tomatoes, drained
 1/2 onion, chopped
 1 avocado, peeled and chopped
 1/4 cup fresh cilantro, chopped
 1/2 tsp garlic powder
 1/2 tsp cumin
 Juice of 1 lime
 Salt, to taste
1

1. Add all ingredients to a medium bowl and stir gently until combined. Taste and season with salt if needed.

2. Serve with tortilla chips or use as a topping for tacos, grilled meat, or fish.

Adapted From: https://asimplepalate.com/blog/avocado-black-bean-salsa/

Nutrition Facts

6 servings

Serving size