About 60% of the food we distribute comes from generous donations from retailers, wholesalers and the food industry. These contributions are vital to the success of our mission.
- If you have food to donate, we have racked warehouses, refrigerators and freezers to store it.
- We have refrigerated trucks to safely transport it.
- We have more than 150,000 square feet of storage at four locations.
- We’re AIB inspected.
- And we have more than 500 partner agencies and direct service programs to make sure your donations are safely distributed to hungry families.